Vaginitis

Descriptive text is not available for this imageBASICS

DESCRIPTION

  • Vaginitis typically presents with symptoms of vaginal discharge, odor, burning, and itching.
    • May be due to infections including trichomoniasis, candidiasis, or bacterial vaginosis (BV)
    • Noninfectious causes include foreign body or exposure to an irritant or allergen.
  • Vulvovaginitis is irritation or inflammation of both the vulva and the vagina; most often due to Candida albicans.
  • Cervicitis is inflammation of the uterine cervix; symptoms can include purulent vaginal discharge and vulvovaginal irritation.
    • Most often due to sexually transmitted infections (STIs): Neisseria gonorrhoeae and Chlamydia trachomatis
    • Less common infectious etiologies include herpes simplex virus (HSV), Trichomonas vaginalis, Mycoplasma genitalium, BV, and group A streptococci.
  • Physiologic leukorrhea (i.e., “physiologic discharge”) is vaginal fluid associated with pubertal onset and frequently precedes menarche. Its thickness, volume, and color vary throughout the menstrual cycle.

EPIDEMIOLOGY

  • Approximately 75% of females have had at least one episode of vaginitis due to candidiasis in their lifetime.
  • In prepubescent females, 25–75% of vaginitis is nonspecific in etiology.
  • In postpubertal females, the most common causes of vaginitis are as follows:
    • BV (22–50%)
    • Vulvovaginal candidiasis (17–39%)
    • T. vaginalis (4–35%)

ETIOLOGY

  • Chemical or allergic irritants
    • Latex condom allergies
    • Perfumes, sprays, powders
  • Systemic causes
    • Antibiotic use
    • Diabetes mellitus
  • Trauma
    • Foreign body or material
    • Sexual abuse
    • Mechanical irritation
  • Infectious causes
    • Most common organisms in prepubertal females:
      • Haemophilus influenzae
      • Shigella
      • Pinworms or scabies
      • Streptococcus, Escherichia coli, and Staphylococcus caused by fecal material secondary to poor hygiene (i.e., wiping from back to front)
    • Most common organisms in postpubertal females:
      • BV organisms include G. vaginalis; Mycoplasma hominis; and anaerobes such as Prevotella, Bacteroides, and Mobiluncus species.
      • C. albicans
      • T. vaginalis
      • STIs such as N. gonorrhoeae, C. trachomatis, and M. genitalium

RISK FACTORS

  • In general, irritant risk factors often include soaps, tampons, topical products and medications, extreme cleansing, tight clothing, and douching.
  • For prepubertal females, poor hygiene is a common risk factor.
  • For postpubertal females
    • BV:
      • Vaginal douching
      • Smoking
      • Intrauterine device usage
      • Prior pregnancy
      • Unprotected sexual intercourse
      • Use of spermicide
      • Multiple or new sexual partners
    • Trichomoniasis:
      • Multiple or new sexual partners
      • Other STIs
      • Lack of condom use
      • Smoking
    • Vulvovaginal candidiasis:
      • Use of systemic antibiotics
      • Uncontrolled diabetes mellitus
      • Diet high in refined sugars

PATHOPHYSIOLOGY

  • In prepubertal females, the vagina has a neutral pH and atrophic mucosa.
  • In postpubertal females, the vagina has an acidic pH (3.8 to 5) due to the lactic acid and hydrogen peroxide production by vaginal flora Lactobacillus species, resulting in bactericidal activity.
  • Normal vaginal fluid volume and consistency changes with varying estrogen levels throughout the menstrual cycle, peaking in volume and thinness during ovulation.
  • Imbalances in the vaginal pH, vaginal fluid, and ecosystem result in the overgrowth of other microorganisms including candidiasis and bacteria.
  • In both prepubertal and postpubertal females, warm environment, antibiotics, and poor elimination hygiene result in overgrowth.
  • Unprotected vaginal penetration during intercourse can alter the vaginal pH.
  • Alkaline semen disrupts the lactobacillus environment.
  • Gardnerella vaginalis is known to adhere to the vaginal epithelium and form a biofilm that serves as scaffolding for the adherence of other organisms.

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