Salmonella species (non-typhoidal)

Salmonella species (non-typhoidal) is a topic covered in the Johns Hopkins ABX Guide.

To view the entire topic, please or .

Pediatrics Central™ is an all-in-one application that puts valuable medical information, via your mobile device or the web, in the hands of clinicians treating infants, children, and adolescents. Explore these free sample topics:

-- The first section of this topic is shown below --

MICROBIOLOGY

  • Aerobic, Gram-negative rod, 2-4 x 0.4-0.6µm.
  • Grows on standard media from stool source, but need fresh specimen.
    • Enrichment broth (tetrathionate or selenite) may help growth when organisms present in low numbers.
  • Salmonella enterica serovars typhi and paratyphi cause enteric fever.
  • Non-typhoidal Salmonella spp. cause enterocolitis and are a major cause of food-borne infection, primarily from poultry and eggs.

-- To view the remaining sections of this topic, please or --

MICROBIOLOGY

  • Aerobic, Gram-negative rod, 2-4 x 0.4-0.6µm.
  • Grows on standard media from stool source, but need fresh specimen.
    • Enrichment broth (tetrathionate or selenite) may help growth when organisms present in low numbers.
  • Salmonella enterica serovars typhi and paratyphi cause enteric fever.
  • Non-typhoidal Salmonella spp. cause enterocolitis and are a major cause of food-borne infection, primarily from poultry and eggs.

There's more to see -- the rest of this topic is available only to subscribers.

Last updated: January 3, 2018